Mercer Culinary BPX, 5.9-Inch, Curved Boning Knife – StiffOnline Hot Sale

QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel and ice hardened for increased blade strength. Mirror finished blade allows for extra smooth cutting and release

SUPERIOR DESIGN: Textured, ergonomic glass reinforced nylon handle offers a comfortable, non-slip grip with added durability

BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew

If you’re looking for a new Mercer Culinary BPX, 5.9-Inch, Curved Boning Knife – Stiff to show your team pride, the Mercer Culinary BPX, 5.9-Inch, Curved Boning Knife – Stiff is the perfect pick. The Mercer Culinary BPX, 5.9-Inch, Curved Boning Knife – Stiff features an authentic Mercer Culinary BPX, 5.9-Inch, Curved Boning Knife – Stiff logo on the front that’s sure to please diehard fans.

EASY CARE: To maximize the performance and longevity of your Mercer knives, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time

MERCER CULINARY BPX SERIES: We’ve taken performance to the next level with our complete line of butcher knives; designed to deliver sharp, precise cuts while withstanding consistent, everyday use

Mercer Culinary BPX, 5.9-Inch, Curved Boning Knife – Stiff is made of comfortable and breathable material. This is a must-have for any true Mercer Culinary BPX, 5.9-Inch, Curved Boning Knife – Stiff fan.